Korean food is largely undiscovered compared to its Thai and Japanese counterparts, yet it is fast gaining popularity in London.
Kimchee, Korea’s most popular side dish, accompanies almost every meal along with a big bowl of rice and plenty of other side dishes. Typical Korean side dishes tend to include soups, stews and a variety of vegetable or meat dishes. Koreans typically order food for the whole table to share, tapas style.
The popularity of Korean food is growing all the time; the cuisine is famous for being hot and spicy, having an array of unique and delicious flavours, and also being very healthy as it provides necessary natural vitamins and nutrients for the skin.